German Würzige Roggensuppe - Aromatic Rye Soup Recipe

by susan brown
(Wilsonville, Oregon)

Years ago a friend of mine cooked a soup that she called hunchrogen. She boiled some sort of seasoing wrapped in cheese cloth for a couple hours the aroma was incredibale and i can not remember what the seasoings were. She added cooked hamburger and little pasta shells. So my quistion is what were the seasonings she boiled in the water ? Thank you for your time hope to hear from you soon